Product Description
Frozen Illex Squid (Illex argentinus), also known as Argentine Shortfin Squid, is one of the most commercially important squid species in the global seafood market. Found abundantly in the Southwest Atlantic and also sourced through Chinese fishing fleets, Illex squid is prized for its firm texture, clean flavor, and excellent adaptability to various culinary preparations. It is a primary raw material for squid rings, tubes, and other value-added products consumed worldwide.
Our frozen Illex squid is processed at HACCP-certified facilities with strict quality control at every stage. The squid is caught, sorted by size, and blast-frozen within hours to ensure optimal freshness and texture. Each shipment undergoes comprehensive inspection including temperature verification, size grading, visual quality assessment, and metal detection before being approved for export.
Poseidon Seafood has built a reputation as a reliable Illex squid supplier over 18 years of international trade. We serve importers, distributors, food manufacturers, and food service companies across Asia, Europe, Africa, and the Americas. Our China-origin Illex squid offers competitive pricing while maintaining the quality standards demanded by discerning buyers in global markets.
Why Choose Our Illex Squid
- China Origin: Stable supply chain with consistent availability throughout the year
- Competitive Pricing: One of the most cost-effective squid species on the market
- Versatile Processing: Available as whole round, or can be further processed into tubes, rings, and flowers
- Reliable Quality: HACCP, BRC, and ISO 22000 certified with 18 years of export track record
- Bulk Packing: 20kgs/bag standard, ideal for industrial and food service applications
Culinary Applications
- Squid Rings: The most popular form — breaded or battered and deep-fried as calamari
- Squid Tubes: Stuffed, grilled, or stir-fried in various cuisines
- Whole Round Preparation: Grilled, stuffed, or used in stews and rice dishes
- Dried and Salted: Traditional preservation methods popular in Asian and Mediterranean markets
- Food Manufacturing: Raw material for surimi, squid snacks, and ready meals
- Animal Feed: High-protein ingredient in aquaculture and pet food formulations
Nutritional Value
- High Protein: Approximately 15-20g per 100g serving
- Low Fat: Lean protein source with less than 2g fat per serving
- Rich in Minerals: Copper, zinc, phosphorus, potassium, and selenium
- Vitamin B12: Critical for nervous system function
- Taurine: Supports cardiovascular health
Product Specification
| Product Name | Frozen Illex Squid |
| Scientific Name | Illex argentinus |
| Origin | China |
| Processing | Whole Round |
| Size | 100-200g, 200-300g, 300-400g |
| Freezing | Block Frozen |
| Glazing | 5% - 10% |
| Net Weight | 100% / 95% / 90% |
| Packing | 20kgs/Bag |
| Storage | -18°C or below |
| Shelf Life | 24 months from production date |
| Certification | HACCP, BRC, ISO 22000 |
| MOQ | 1 x 40'FCL (mixed loading available) |
| Payment | T/T, L/C at sight |
| Delivery | 15-20 days after deposit |